Brazil Santos Medium Roast

Indulge in the elegance and smoothness of our Brazil Santos Medium Roast, a coffee that showcases rich cocoa notes and a delightful balance of sweetness and body. Sourced from dedicated farmers at Fazenda Santa Barbara, Sao Francisco, and Santo Antonio in the fertile regions of Parana and Sao Paulo, Brazil, this coffee is grown at altitudes between 750 to 1,050 meters in volcanic loam soil.

The coffee undergoes a pulped natural process and sun-drying, enhancing its unique flavors and ensuring a refined, satisfying brew. This medium roast captures the essence of Brazil’s coffee heritage, delivering a cup that’s smooth, balanced, and rich.

• Medium roast with cocoa, sweetness, and balanced body
• Grown in volcanic loam soil for enhanced flavor complexity
• Pulped natural process and sun-dried for a clean, refined taste
• A rich, satisfying brew that embodies Brazil’s coffee legacy