Decaf Piura Peru Medium Roast
Decaf Piura Peru Medium Roast delivers a beautifully balanced tasting profile with notes of salted caramel, silky sweetness, and bright citrus all without the caffeine. Sourced from the dedicated farmers of Cooperativa Agricola de Servicios Norandino, this coffee is grown in the Piura and Amazonas regions at altitudes ranging from 1,100 to 1,700 meters. Featuring a mix of Caturra, Bourbon, Catuai, Pache, and Catimor varieties grown in clay mineral-rich soils, it captures the vibrant essence of its origin. Decaffeinated with care to preserve its natural flavors, the beans are gully-washed and sun-dried, resulting in a smooth, complex cup that’s both satisfying and soothing. Enjoy all the depth and nuance of a premium Peruvian coffee minus the caffeine.
Decaf Piura Peru Medium Roast delivers a beautifully balanced tasting profile with notes of salted caramel, silky sweetness, and bright citrus all without the caffeine. Sourced from the dedicated farmers of Cooperativa Agricola de Servicios Norandino, this coffee is grown in the Piura and Amazonas regions at altitudes ranging from 1,100 to 1,700 meters. Featuring a mix of Caturra, Bourbon, Catuai, Pache, and Catimor varieties grown in clay mineral-rich soils, it captures the vibrant essence of its origin. Decaffeinated with care to preserve its natural flavors, the beans are gully-washed and sun-dried, resulting in a smooth, complex cup that’s both satisfying and soothing. Enjoy all the depth and nuance of a premium Peruvian coffee minus the caffeine.
Decaf Piura Peru Medium Roast delivers a beautifully balanced tasting profile with notes of salted caramel, silky sweetness, and bright citrus all without the caffeine. Sourced from the dedicated farmers of Cooperativa Agricola de Servicios Norandino, this coffee is grown in the Piura and Amazonas regions at altitudes ranging from 1,100 to 1,700 meters. Featuring a mix of Caturra, Bourbon, Catuai, Pache, and Catimor varieties grown in clay mineral-rich soils, it captures the vibrant essence of its origin. Decaffeinated with care to preserve its natural flavors, the beans are gully-washed and sun-dried, resulting in a smooth, complex cup that’s both satisfying and soothing. Enjoy all the depth and nuance of a premium Peruvian coffee minus the caffeine.
Decaf Piura Peru Medium Roast delivers a beautifully balanced tasting profile with notes of salted caramel, silky sweetness, and bright citrus all without the caffeine. Sourced from the dedicated farmers of Cooperativa Agricola de Servicios Norandino, this coffee is grown in the Piura and Amazonas regions at altitudes ranging from 1,100 to 1,700 meters. Featuring a mix of Caturra, Bourbon, Catuai, Pache, and Catimor varieties grown in clay mineral-rich soils, it captures the vibrant essence of its origin. Decaffeinated with care to preserve its natural flavors, the beans are gully-washed and sun-dried, resulting in a smooth, complex cup that’s both satisfying and soothing. Enjoy all the depth and nuance of a premium Peruvian coffee minus the caffeine.
What Our Customers Are Saying
I’ve tried a lot of coffee brands, but nothing compares to Brew and Click. The aroma when I opened the bag was unreal—like walking into a roastery. You can tell it was just roasted. Smooth, bold, and zero bitterness. I’m hooked!
As someone who takes coffee very seriously, this is the best I’ve ever had delivered to my door. The single origin roast had layers of flavor I didn’t expect. Plus, it shipped super fast!
I bought the sample pack for my dad’s birthday and ended up ordering one for myself, too. It’s the kind of coffee that turns casual drinkers into enthusiasts. Great packaging, great people, and really kind customer service.