Papua New Guinea Chimbu Province Coffee

Discover the captivating flavors of Chimbu Province Medium Roast, a single-origin coffee from Papua New Guinea’s highlands. Grown at 1,350 meters in nutrient-rich volcanic loam soil, this coffee features Bourbon and Typica varieties, known for their exceptional depth and balance.

Expertly processed using a fully washed method and sun-dried, each batch preserves its naturally sweet caramel, honey, and vibrant fruit notes, resulting in a smooth, well-rounded cup that highlights the region’s unique terroir.

• Medium roast with a balanced, complex flavor profile
• Naturally sweet with caramel, honey, and fruit notes
• Grown at high altitude for enhanced richness
• Fully washed and sun-dried for clean, vibrant flavors