Piura Peru Medium Roast

Discover the smooth, well-balanced flavors of Piura Peru Medium Roast, a single-origin coffee sourced from the high-altitude farms of Piura and Amazonas. Grown at 1,100 to 1,700 meters in clay mineral-rich soils, this specialty coffee features a blend of Caturra, Bourbon, Catuai, Pache, and Catimor varieties, delivering a complex yet elegant cup.

This fully washed and sun-dried coffee highlights tasting notes of salted caramel, silky sweetness, and bright citrus, creating a harmonious balance of richness and vibrancy. Perfect for those who appreciate refined, high-quality coffee with a smooth finish.

• Medium roast with a balanced, nuanced flavor profile
• Notes of salted caramel, bright citrus, and silky sweetness
• Grown at high altitudes for enhanced complexity
• Fully washed and sun-dried for a clean, vibrant cup